Chocolate Banana “ICE” Cream

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Servings: 2

Calories per Serving:

Prep Time: 5 am

Cook Time:

Total Time: 5 min

Ingredients

4 chopped bananas, frozen

Dash of plant-based milk (almond or coconut)

1-2 tsp cocoa powder

1/2 tsp vanilla extract

Instructions

  1. Add all ingredients to a high-speed blender or food processor. Blend until smooth.

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Kylie

Kylie Ivanir

Kylie Ivanir, RD, MS is a registered dietitian and founder of Within Nutrition. She helps women support their gut, balance hormones and stabilise blood sugar so they can feel more energised and at home in their bodies. With degrees from UCLA and Columbia University Medical Center, Kylie combines evidence-based nutrition with a root-cause, functional approach. Through her private practice, podcast and online community, she has supported thousands of women in improving their gut, hormone and metabolic health without restriction or overwhelm.